Chef Ken's Everything Sauce is in the Toronto Life Holiday Gift Guide!
Toronto Life writes for its Holiday Gift Guide:
For chef Ken Yau, the pandemic meant pivoting to a (now-thriving) frozen dumpling delivery business. But what is a stuffed wonton without a good dipping sauce? That’s why Yau developed his own Everything Sauce, a jack-of-all-trades condiment that’s perfect for those signature pork-and-chive or mapo tofu dumplings, or just about anything else that could use a bold, pungent kick.
We couldn't agree more! Thank you for including us. <3